Eating Animals

Jonathan Safran Foer

Publisher: Hachette Book Group USA
Published: November 2, 2009
Categories: Cooking, Philosophy, Vegetarian & Vegan
Audience: Adult
Distributed By: Axis 360
eBook
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The award-winning author of Everything Is Illuminated exposes common misconceptions about how animals are slaughtered and processed for food, drawing on sources from popular culture to national tradition to reveal how the meat industry misrepresents its practices.